Facilities

Main Lodge

main-lodge

Capacity
100 classroom or dining, 130 theatre style. Tables & chairs provided.
Great room with a piano and fireplace (wood provided). 2,500 sq.ft.

Kitchen
Commercial kitchen, fully equipped with cookware and tableware.

Equipment:

  • Propane gas range:  4 burners, griddle and large oven
  • Walk-in refrigerator
  • Freezer
  • Commercial dishwasher
  • Ice machine
  • Sinks:  1 triple, 1 double, 2 auxiliary
  • Two BBQ grills, outdoors with propane provided
  • All cleaning supplies, paper towels, bathroom supplies and garbage bags provided in rental fee

All operating instructions posted in kitchen.

Cabins

cabins-img

Capacity
144, with two cabins handicap accessible (all cabins with advance notice).

Nine cabins, a configuration of single and bunk beds with mattresses; NO linens are provided.

An additional cabin has two single beds and a half bath (toilet/sink) that could be used for a counselor or camp cook.

Bathhouse

6d20161113__mg_3772

Showers:

  • 5 women, one is handicap accessible
  • 4 mens, one is handicap accessible

Toilets:

  • Womens, 5 stalls
  • Mens, 2 toilets, 3 urinals

All toilet paper and paper towels are supplied as a part of rental fee.

Field Capacity

dji161112_dji_0166-hdr

Sports
Volleyball, Baseball, Soccer, Gaga Ball, Horseshoe pits. Bring your own equipment.

Other Items

  • Fire pit with seating
  • Firewood is provided; outside wood is not allowed at the Camp
  • Tent Space and RV’s allowed with the approval of the Camp Rotary Reservation Coordinator

Parking

Parking is limited (approx. 20 vehicles). Carpooling is encouraged.

Pavilion

 

Reservations for youth-centered groups have priority through September for the up-coming season. Beginning October 1, the remaining open dates may be reserved for private functions such as weddings and family reunions.